Bengali Recipes

Bhaja Muger Dal(Roasted Lentil Soup tempered with whole spices)
Bengali Recipes, GrainFree Recipes, Healthy, High Fibre, Indian Recipes, Side Dish, Soups, Vegeterian

Bhaja Muger Dal(Roasted Lentil Soup tempered with whole spices)

Bhaja Muger Dal(Roasted Lentil Soup tempered with whole spices) is a Bengali delicacy and forms a major part of vegetarian cuisine. This is the Bengali interpretation of lentil soup without onion and garlic. Bhaja means fried and muger dal means split green gram lentils. The yellow split moong dal may […]

Soft, flavorful and melt-in Coconut balls without condensed milk or khoya
Bengali Recipes, CoconutRecipes, Desserts, Egg Free

Soft, flavorful and melt-in Coconut balls without condensed milk or khoya

Soft, flavorful and melt-in Coconut balls without condensed milk or khoya is a sweet dish from West Bengal part of India and is made from coconut, milk, and sugar or jaggery. Traditionally, this sweet is prepared during festive occasions like Kojagiri Lakshmi Puja , Poila Baisakh( new year for Bengalis). There are […]

Microwave Steamed Fish in a Bengali Mustard Sauce( Bhapa Mach)
Bengali Recipes, ContestWinningRecipes, Healthy, MicrowaveRecipes, Non-Veg, Side Dish, Steaming

Microwave Steamed Fish in a Bengali Mustard Sauce( Bhapa Mach)

Microwave Steamed Fish in a Bengali Mustard Sauce recipe is fast and easy to cook and best part is, you don’t need any stovetop. All you need is a good mixer or food processor, a strainer, a microwave safe container and a good working microwave oven. The star of the dish […]