SouthIndianRecipes

No Onion No Garlic Carrot Chutney Recipe or Carrot Dip
Chutneys, Condiments, Egg Free, Gluten Free, Grain Free, Healthy, High Fibre, Indian Recipes, Plant-based, Side Dish, SouthIndianRecipes, Vegeterian

No Onion No Garlic Carrot Chutney Recipe or Carrot Dip

No Onion No Garlic Carrot Chutney Recipe or Carrot Dip is spicy and tasty with a blend of different spices and coconut powder or shredded coconut.¬† This plant-based diet chutney or dip goes well with all tiffin varieties. With these no-onion no-garlic chutney recipes, you can spice up any meal. […]

Fermented Rice Idlis or Steamed Rice Cakes
Egg Free, Healthy, Indian Recipes, Karnataka Recipes, Low Calorie, Low Carbs, Low Fat, SouthIndianRecipes, Steaming, Stove Top, Vegeterian

Fermented Rice Idlis or Steamed Rice Cakes

Fermented Rice Idlis or Steamed Rice Cakes, are traditionally served in South India for breakfast or as a snack. Idli is a steamed cake made from a combination of rice and lentils that have been soaked, ground, and fermented into a smooth dough. Beaten rice(poha) when added in little quantity […]

Indian Coconut Rice Pulao from Coconut Cream
CoconutRecipes, ContestWinningRecipes, Eggless, Healthy, High Fibre, Main Dish, SouthIndianRecipes, Vegeterian

Indian Coconut Rice Pulao from Coconut Cream

Indian Coconut Rice Pulao from Coconut Cream is my interpretation of the South Indian Cuisine Coconut Rice. Here¬†in this recipe,¬†the coconut cream is diluted to get the coconut milk and then¬†the soaked basmati rice along with vegetables like carrots, peas, is cooked in it.¬†This¬†coconut rice pulao is also¬†infused with whole […]