Grain Free Almond Flour Panjari(granola) For Fasting

Grain Free Almond Flour Panjari(granola) For Fasting

Grain Free Almond Flour Panjari(granola) for Fasting is Indian Granola, a delicious mix of nuts, raisins, dry fruits, and seeds that can make a filling anytime snack for your days of fasting, when you need an extra energy booster!

Check out the recipe of Grain Free Almond Flour Banana Berry Muffins too !!

Grain Free Almond Flour Panjari(granola) For Fasting
Prep time
Cook time
Total time
Recipe type: Snacks
Cuisine: Indian
Serves: 3 people
  • 1 cup tightly packed almond meal ( see notes to make almond meal at home)
  • 1.5 tablespoon ghee or clarified butter ( feel free to add more if you like it more rich)
  • 12-20 walnuts
  • 10-12 golden raisins
  • ¼ tsp ground nutmeg
  • ¼ tsp ground cinnamon
  • ¼ tsp ginger powder
  • ¼ cup powdered sugar
  • ½ tsp carom seeds(ajwain)
  1. Heat a teaspoon of ghee in a pan and roast the walnuts until they are light golden and crispy.
  2. Remove the toasted nuts from the pan and chop it coarsely. Set it aside.
  3. Add the remaining ghee or clarified butter. When hot, add the almond meal or flour along with the carom seeds. Stir and mix.
  4. Cook the almond meal mixture at low heat for 5-6 minutes until you feel the aroma of nutty flavor.
  5. Remove the pan from heat. Add all the remaining ingredients ( raisins, chopped nuts, powdered sugar, ginger powder, cinnamon and nutmeg). Mix well.
  6. Serve immediately or when cool, store it an air tight jar. Enjoy it as snack along with milk or tea.
You can make almond meal at home. To make 1 cup of almond meal, coarsely ground 1 cup of almonds in a mixer or food processor.


Leave a Comment

Your email address will not be published. Required fields are marked *


Rate this recipe: